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Chum Bucket
INGREDIENTS
3 oz Iceberg Vodka raspberry puree (*see recipe)
4 oz Hpnotiq slush (*see recipe)
1 oz lemon juice
Shark gummies for garnish
DIRECTIONS
Hpnotiq slush: Transfer Hpnotiq into an airtight plastic container and freeze 2-4 hours until just frozen, or overnight.
Vodka raspberry puree: Blend 4 oz of Iceberg Vodka, 2 oz of simple syrup and 2 cups of raspberries together. Strain through a sieve into a freezer-safe container. Freeze 3 hours or until slush consistency.
*This puree can be made in advance and stored in an airtight plastic container in the freezer. Let that 5-10 minutes when ready to use.
Spoon Hpnotiq slush into a glass. Add lemon juice and stir.
Gently spoon vodka raspberry puree slush on top.
Arrange gummy sharks on top.
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